Maintain precise temperature control and ensure food safety and preservation with our industrial refrigerators, cold rooms, and chilling units. For dairy farms and processing facilities, we offer specialized cooling units designed to maintain the freshness and quality of milk during storage. Our milk coolers are engineered for reliability and efficiency, providing peace of mind for dairy producers.
CEL’s refrigeration systems are engineered for maximum efficiency and reliability, providing the ideal environment for storing perishable goods. Our refrigeration and cooling equipment include:
Farm Storage Tank: Stores freshly collected milk on dairy farms.
Milk Cooler: Designed to maintain the freshness and quality of your dairy products, preserving the integrity of milk from farm to processing facility.
Drying Cabinet: Dries cheeses during the ageing process.
Maturing Cabinet: Controls temperature and humidity for cheese maturation.
Refrigerated Storage Tank: Stores milk at controlled temperatures.